Sugarcane juice is extracted from pressed sugarcane, which has been steamed before (at least here in Hong Kong). The famous place to try this is Kung Lee on Hollywood Road. Opened in 1948, the Hollywood Road staple juices around 100 sugar cane stocks a day, using the same machine that’s been functioning for more than… Continue reading Kung Lee Sugarcane Juice
To be perfect honest, this was not one of the museums that was on my 'have-to-see' list and it was just pure coincidence that I visited it. But I was surprised by the beautiful building and well-kept herbs garden. I was strolling through Sheung Wan with my parents, exploring different galleries and side streets, when… Continue reading Hong Kong Museum of Medical Sciences
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