HK Island, Restaurant Review

Review: Samsen

Samsen is a new Thai place, it just opened a few days ago next to the Blue House in Wan Chai. It is run by Chef Adam Cliff, who left Chachawan, the fantastic Thai restaurant in Sheung Wan, in late 2015 to open this new place. Chachawan is our favourite Thai restaurant in Hong Kong… Continue reading Review: Samsen

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HK Island, Restaurant Review

Review: Kishoku

We love Japanese food and are always at the lookout for new places to try. So when I realised that Chope lets us quickly book tables just a day in advance, I decided to pick a place for a romantic dinner. Just by luck and coincidence, I picked Kishoku. I checked the menu online, but… Continue reading Review: Kishoku

HK Island, Restaurant Review

Review: Metropol Restaurant

I had been to the Metropol Restaurant in Admiralty many years ago, but I felt it was just average, so I haven't been back for a long time. A few weeks ago, we were out in Hong Kong Park on a sunny Saturday morning and suddenly were in the mood of Dim Sum. So we… Continue reading Review: Metropol Restaurant

HK Island, Restaurant Review

Review: Fish & Meat

I know... I am weeks, months and probably also years behind visiting Fish & Meat, but there are so many restaurants opening (and closing) in Hong Kong that I would have to eat out every day to try most of them. Anyway, finally Patrick and I managed to have dinner at Fish & Meat, a… Continue reading Review: Fish & Meat

HK Island, Restaurant Review

Review: Kaya Korean

Our favourite Korean restaurant on the island side is Han Ah Rum, but sometimes we are not in the mood of queuing up or booking in advance - and we also don't always want to grill our own BBQ. So in that case, we sometimes go to other Korean restaurants, like Kaya on the 9th… Continue reading Review: Kaya Korean